Merry Christmas!!
So I am sitting watching the snow fall in southwest Washington and loving it. This morning we had a doe come up and hang out for a bit. She really liked apples quite a bit.
So I have decided to brush up on my Champagne knowledge.... The father of champagne was a Benedictine monk, only three grapes are approved for making champagne... Chardonnay, Pinot Noir, and Pinot Meunier, and you should chill a bottle of champagne in a bucket of ice before serving. Just some interesting things that I learned about Champagne...
Now I am looking forward to New Years where I will be able to pop several bottles and celebrate a whole new year of learning and challanges...
I am blessed!
Happy Holidays!
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